Now I don’t grow cranberries, but I do have a few orange trees in my yard and this time of year I need them–and NOT for fresh orange juice but for a delightful baked bread! Cranberry Orange Bread to be exact which happens to be a staple around our house this time of year. Not only do we devour several loaves ourselves, but we deliver them to friends and families as gifts.
Not a cranberry fan? Don’t worry. These babies turn tart cranberries into sweet delicacies (probably something to do with the rich bread that surrounds them). In fact, people look forward to these loaves every year they’re THAT good. Now I must confess I didn’t create this recipe–simply not that talented in the kitchen–but I can tell you it’s easy to make.
I discovered it on a trip to Kennebunkport, Maine years ago (so many, I don’t think they make it anymore!) during a stay at the Captain Lord Mansion Bed & Breakfast. They served it fresh from the oven, accompanied by a warm bowl of oatmeal and it was memorable. Even better with butter melted on top, though entirely unnecessary. It’s quite delicious on its own. 🙂
They say to make it exactly as written though if you’ve read any of my posts, you know I don’t do ANYTHING exactly as instructed. It’s a curse! Or gift, depending on how you choose to look at it. But either way, don’t hesitate to give this one a go. You’ll be glad you did!
Cranberry Orange Bread
Preheat oven to 350°F.
Sift together in large bowl:
2 tsp salt
1 tsp baking soda
5 cups flour
2 1/2 cups sugar
3 tsp baking powder
In small bowl using a hand mixer, place the following ingredients one at a time. Beat vigorously after each addition.
2 eggs
8 TBSP melted butter
2 cups orange juice
1 cup water
Make well in dry ingredients and pour at once wet into well. Stir until moist.
Fold in
2 cups whole cranberries (can be frozen)
Pour into 3 greased and floured pans and bake for 1 hour — careful NOT to over bake. Check with knife — should come out clean. Serve warm and enjoy. Freezes well.
Samantha Willis says
I’m so glad you posted this! I was at Sweet Tomatoes last week and they had Cranberry Orange Muffins. OMG yumminess! I think I will give this recipe a try!
gardenfrisk says
Do — you WON’T be disappointed! 🙂