12 Oct 2012 No Comments
You’ve all heard of the dirty dozen, right? Not to be confused with Dirty Harry (though my mother would plant him in her garden, if she could!). These are the top twelve fruits and vegetables known for being laden with pesticides and fungicides. Unfortunately, my favorite “Granny Smith” tops the list every year.
Apples. The number one offender when it comes to toxic residue. According to Environmental Working Group (EWG), the group who publishes the list every year, it’s believed “more pesticides and fungicides are being applied after the harvest so the fruit can have a longer shelf life.” Huh. Well who’d a thunk it. Yet another reason to grow your own. That’s what the kids think, anyway. This week we chased caterpillars from the garden and talked pesticide. Organic pesticide.
The little boy looked up at me in horror. “You want me to squish it?” More